Jeremiah Morehouse of San Francisco's Gary Danko on North Coast Pinot and South Africa. The food and service were both superb. Energetic ambience. 415-749-2060. When you are out and about sometimes you don't have the best clothes on and you want to experience fine dining. OpenTable is part of Booking Holdings, the world leader in online travel and related services. more, You seem to have JavaScript disabled. That means the rate you see above might have included other benefits, such as spa or meal credits. I don't believe they require jackets but you will probably want to be wearing one as July in SF is *not* hot (ever heard the old adage "the coldest winter I ever spent was a summer in (ta && ta.queueForLoad ? Gary Danko - a MICHELIN Star restaurant: supposedly noted for 'High quality cooking, worth a stop!' My husband's choice was the 5 Course fixed menu. Tripadvisor staff removed this post at the original author's request. It's like creating a great mural. Not as helpful. You can spend this kind money at other more trendy fine-dining restaurants in SF but Gary Danko remains a gold standard and cannot be beat by newer, less established places. The restaurant was named one of 18 Relais & Chateaux properties in North . more, You seem to have JavaScript disabled. After 20 years this restaurant has not missed a beat. Our dedicated staff will ensure you and your guests have an extraordinary evening. Expensive restaurant but worth the price. This is the version of our website addressed to speakers of English in the United States. Do you represent a luxury hotel, restaurant or spa? Gary Danko American Restaurants, Family Style Restaurants, French Restaurants (126) (2571) CLOSED NOW Today: 5:30 pm - 10:00 pm Tomorrow: 5:30 pm - 10:00 pm (415) 749-2060 Visit Website Map & Directions 800 N Point StSan Francisco, CA 94109 Write a Review Is this your business? Restaurant Gary Danko has been a recipient of the Wine Spectator Grand Award since 2001. I understand I can withdraw my consent at any time. Regardless, we had a lovely evening, and will return soon! 2023THE FIVE STAR TRAVEL CORPORATION. I wore a nice shirt and casual dress pants. The only reason I gave food a 4 star is because we received the wrong dish but it was still delicious and we ate it. While we inspect both service and facility, our Star Rating system emphasizes service because your experience goes beyond how your surroundings look how your visit makes you feel is what you will remember most. Thank you again to all the staff for always somehow making each visit more memorable than the last. The service is impeccable but I gave it 3 stars for service because I asked for a table by the window and was not given one. The waiter smiled and told us that our comfortableness is their goal of service. While Gary Danko may not be on the cutting edge of fine dining, its top-notch wine list and well-oiled service still embody old-school luxury. Employment Gary Danko Glazed oyster dish was exceptional, scallops and lobster were very good, duck breast with duck hash was good and fillet of beef was ok. Grand marnier souffl was over the top. Cloudflare Ray ID: 7a133394ed14284b We asked the waiter what that date was. Reservations are available within 60 days of the calendar date. Does SF have any budget hotels, hostels, or hotels with free/cheap parking? ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-18777628', '');}, 'log_autolink_impression');San Francisco?"). I feel like . She has been a part of the San Francisco wine industry for over ten years and has been the beverage director at Sons & Daughters for the last 3 years. Date . One of the best restaurants anywhere. You can email the site owner to let them know you were blocked. As expected, it is expensive and a splurge. The Michelin rated restaurant has also earned several James Beard Awards, including Best New Restaurant, Best Service and Best Chef California. Glazed oyster dish was exceptional, scallops and lobster were very good, duck breast with duck hash was good and fillet of beef was ok. Grand marnier souffl was over the top. At restaurant Gary Danko, these ingredients are still the foundation of his adventurous and spirited cuisine and are never upstaged. Best for . My only criticism is the styling seemed dated and in need of a revitalization. 10/29/2022. Members who are extremely knowledgeable about this destination and answer travellers questions frequently. The corkage for magnums is Two Hundred dollars; the limit per party is one bottle. Phone contact: The best time to reach us is from 1 pm to 9 pm on Thursday through Monday. It felt like they were rushing us thru courses, trying to take plates when we were not finished with that course., and a bit rude at times. Before it was banned in California, in late spring 2012, Danko's seared foie gras was paired with Bing cherries, but in early fall, with roast figs. Our dedicated staff will ensure you and your guests have an extraordinary evening. 11 photos. After 20 years this restaurant has not missed a beat. We were in and out in an hour and fifteen minutes. Despite all the horror stories about fashion victims at tony restaurants, some observers have noticed a recent shift toward more elegant, or at least less casual, dress. 1845 1846 c calhoun john papers, 1820 1821 c calhoun john papers v volume, com dream giveaway hgtv home, 2004 dream giveaway hgtv home. Restaurant Gary Danko is a Fine Dining, Californian, and French restaurant where most Menuism users came for a romantic date, paid more than $50, and tipped more than 18%. I'm a foodie, and San Francisco is a foodie town, and Gary Danko still standouts. Expensive restaurant but worth the price. "But these things go in cycles, and right now people are dressing up a little more. Gary Danko United StatesCaliforniaSan Francisco Slide Down Restaurant Good to know Gary Danko Reserve a table +1 415 749 2060 1 Michelin Star 2022 Cooking classics Gary Danko Chef Rates and services Menus 122-170 USD t. 9.5% Terminology: t. = tax, s.n.i. "You can't afford to lose them, because they are your future customers. Energetic ambience. Glazed Oysters with Osetra Caviar, Leek Fondue, Zucchini Pearls, and Lettuce Cream . Never fails to impress! A nice shirt will be much better than a polo shirt. We started in1958 as Mobil Travel Guide, and we created the original Five-Star rating system for hospitality. That said, some San Franciscans do not follow the dress code and are a bit too casual. We are traveling this summer and don't really want to pack a suit coat. Dinner reservations can be made up to two months in advance. Wendy Hung September 1, 2012 San Francisco, CA 94109. "When you go to a nice restaurant and spend a lot of money for dinner, you hate to sit next to people wearing shorts and sandals. 45 Michelin-Starred Restaurants Have Returned in the SF Bay Area. "We don't want people saying, 'We went to La Folie and they had a snobby French attitude.' Gary Danko Cheese A Selection of Farmhouse and Artisanal Cheeses Presented Tableside Trio of Crme Brle with Assorted Cookies Seasonal Sorbet or Ice Cream Sampler with Cookies Lemon Souffl Cake with Crme Frache Panna Cotta and Raspberry Sorbet Warm Louisiana Butter Cake with Roasted Peaches, Blueberry Compote and Vanilla Ice Cream What are forum guidelines? Contemporary Add to favorites MICHELIN Guide's Point Of View One MICHELIN Star: High quality cooking, worth a stop! And this experience did not compare to the 1st visit. "If you meet the dress code, then the whole room should be available to you. "Most restaurants don't want to talk about it because they're afraid of offending their customers.". Danko's signature dishes include roast Maine lobster with white corn, tarragon, and chanterelles, pancetta wrapped frog legs with garlic pure, and roasted quail stuffed with mushrooms and foie gras. Given the wide and oftentimes discordant range of dress on display in upscale restaurants these days, some maitre d's seat customers based on their attire. Most of our dishes on this visit were very good, although a few were sadly under seasoned. Truly an outstanding experience. 800 N Point Street, San Francisco, CA 94109, Hyde Street Cable Car
Muni Bus: 47 and 30, Banquet, Bar Dining, Bar/Lounge, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, 3 Courses $95, 4 Courses $117, 5 Courses $139, with Bacon, Arugula, Honey Mustard and Roasted Tomatoes, with Rock Shrimp, Dungeness Crab, Summer Vegetables and Beech Mushrooms, with Nioise Olives, Parmigiano-Reggiano and Red Pepper-Tomato Vinaigrette, with Avocado, Grapefruit, Quinoa and Mustard-Tarragon Vinaigrette, with Avocado, Nori, Enoki Mushrooms and Lemon Soy Dressing, with Osetra Caviar, Zucchini Pearls, Leeks and Lettuce Cream, with Chickpeas, Artichoke, Tomato Jam and Tahini Butter, with Potato Pure, Chanterelle Mushrooms, Corn and Tarragon, with Shrimp, Calamari, Lobster, Scallops, Candied Peanuts and Shiitake Mushrooms, with Piprade, Spinach and Anchovy-Garlic Essence, with Eggplant Marmalade, Romesco Butter and Fennel Salad, with Fennel Pure, Nioise Olives and Saffron-Orange Emulsion, with King Trumpet Mushrooms, Cipollini Onions and Herb Sptzle, with Confit Pork Belly, Brussels Sprouts, Chestnuts, Butternut Squash, Apples and Raisin-Pine Nut Relish, with Cornbread and Wild Mushrooms with Fregola, Piquillo Peppers and Andouille Sausage, with Yukon Potatoes, Swiss Chard, Stilton Butter and Cassis-Shallot Marmalade, with Duck Hash, Bacon Braised Endive and Port Glazed Figs, A Selection of Farmhouse and Artisanal Cheeses Presented Tableside, with Crme Frache Panna Cotta and Raspberry Sorbet, with Roasted Peaches, Blueberry Compote and Vanilla Ice Cream, with Spiced Pecans, Mixed Berries and Lime Basil Ice Cream, With Tres Leches Cake, Coconut Streusel and Vanilla Ice Cream. They can be made at any date and time within 60 days of the date you booked, provided there are vacant reservation bookings. The food and service were both superb. Seasons 52 Dress Code. Passot recalls one hot summer day when a man hosting a party of six showed up at La Folie in shorts. we were a little worried about taking our two years old there, as they had no high chairs and is more of a fine place, they give us bench seats was accommodating and the food was good. Service is always professional and attentive. This is my 2nd time dining at Gary Dankos. The food was excellent. It is an incredible fine dining experience and is consistently outstanding. Maitred, Sommeliers, Hosts, Captains, Back Waiters, Runners, Chefs, Sous Chefs, Pastry Chefs, Pastry Cooks, Line Cooks, Dishwasher, Reservation Agents and Administrative Staff. As our highly trained, incognito inspectors work to assess properties, our editors check them out ahead of time and provide a sneak preview of what to expect. People don't pay attention to the way they dress. Excelente comida, excelente servicio. Dinner reservations can be made up to two months in advance. E-Book Overview The universal and typological status of the notion of word class closely related to part-of-speech systems, morphology, syntax and the lexicon-syntax interface continues to be of major linguistic theoretical interest. Regardless, we had a lovely evening, and will return soon! Most of our dishes on this visit were very good, although a few were sadly under seasoned. SFO Terminal 1 (B12) to Intl Terminal (G6), Evening entertainment near fisherman wharf, A few days sightseeing in and around San Francisco, 6 full days in San Francisco area in March, Holiday Inn San Francisco-Golden Gateway, an IHG Hotel, InterContinental Mark Hopkins San Francisco, an IHG Hotel. They're only hurting themselves.". The attention to detail is amazing from coat check to food. "If you're gracious about it and don't stick your nose up," customers are usually understanding, says Masa's Stillman. Recomendable. 12 answers . One of the most legendary restaurants in San Francisco, we go inside the beautiful mind of this iconic chef. Food and service are always over the top. Discover Gary Danko 's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. "Maybe he was just coming off the golf course and didn't have time to change," Passot says. The action you just performed triggered the security solution. Excellent food and impeccable service! Everything was perfect. However, Gary Danko's is probably the nicest restaurant in the city. Service is always professional and attentive. She received her second Prime time . A credit card is needed to secure all reservations. You'll see an array of different types of dress there, so a nice polo shirt and khakis would be fine, but if you have a choice, I'd go with the dressier shirt. We waited years for reservations when we finally got them it was worth the wait..FANTASTIC. He is best known for his eponymous restaurant in San Francisco, California. Actress, author, and producer Sela Ann Ward had her breakthrough TV role as Teddy Reed in the drama series Sisters (1991-96), for which she received her first Prime time Emmy Award for Outstanding Lead Actress in a Drama Series. They were great with our babies! To use our mobile site, please enable JavaScript. A few years ago a well-known woman in the entertainment industry arrived at a fashionable New York restaurant dressed in blue jeans. = service not included, s.i. Food was excellent! He is best known for his eponymous restaurant in San Francisco, California. Gary Danko- consistently good food, service and great attention to detail. Might just be my favorite meal and restaurant of all time. "The competition is a lot more tight now," says Passot. (415) 749-2060. Thus we each picked different dishes and had an amazing time sharing each throughout the night. Old Red Lion | Bars and pubs in Kennington, London. Please reach out to one of our reservationists if you wish to reserve our Private Dining Room for the entire evening. Gary Danko has also appeared on the Food Network and PBS as a featured chef. Let us inspire you with stories about what's new and exciting in luxury travel. We want to make the restaurant look inviting and welcoming.". But thanks for making our experience memorable. But those days are gone. Gary Dankois an American chef. Early life [ edit] Danko was born in Massena, New York, his father was a Hungarian immigrant. They treated us very well, so much in fact that we plan to go back. more. Our corkage policy is One Hundred dollars per 750 ml bottle; the limit per party is two bottles. And amazing dishes. Due to the restaurant's ability to draw a large number . Mostly well dressed older folks from the 40's to 60's, were dining at Gary Danko. Customize this page. His grandmother was Jewish and he grew up with Hungarian cookingwith Jewish overtones. The service is impeccable but I gave it 3 stars for service because I asked for a table by the window and was not given one. Gary Danko is an American chef. Our booking guide lists the closest hotels to Gary Danko, San Francisco, CA United States Fleur de Lys Resturant, 777 Sutter st. San Francisco What are good day trips? Wonderful eveningfabulous food and service. Thank you for all that you and your team does! FORBES IS A REGISTERED TRADEMARK OF FORBES LLC USED UNDER LICENSE BY THE FIVE STAR TRAVEL CORPORATION. Not sure if I will ever go back. Overall 4 stars and of course, at least one visit here should be on the San Francisco restaurant bucket list. ", Hubert Keller, chef-owner of the four-star Fleur de Lys, says he has all but given up enforcing a dress code. Been coming here for years.. Gary Danko is a master and his restaurant is his masterpiece. Neighborhoods: Russian Hill. Dankos interest in cooking began in his mothers kitchen in upstate New York, where he watched the Louisiana native deftly balance flavors through the judicious use of simple seasonings and farm-fresh ingredients. When we book, we aim for the optimum season for the destination, but we avoid holidays and major public events, when prices are highest. Most dishes are served year round, but ingredients are adjusted seasonally to emphasize local produce. It is my city," he told Raj. 48. He combines French, Mediterranean, and American styles into his cooking. We are pleased to open the restaurant for private lunches accommodating 10 to 65 guests. Been coming here for years.. Gary Danko is a master and his restaurant is his masterpiece. The answer given was the date the cupcake was made, he said it proudly emphasizing how fresh the cupcake was due to it is always made fresh the same day. we were a little worried about taking our two years old there, as they had no high chairs and is more of a fine place, they give us bench seats was accommodating and the food was good. By the time he graduated high school, he had been exposed to every position in the restaurant. Use Next and Previous buttons to navigate. Thank you again to all the staff for always somehow making each visit more memorable than the last. 1st time was amazing. Re: Dress Code at Gary Danko 13 years ago This topic has been closed to new posts due to inactivity. I'm speechless to describe my experience at Gary Danko. Otherwise I highly recommend! Friendly, but professional service, and food prepared uniquely and intelligently to let the natural tastes shine through. What a chart like the one above really helps with are the minor dress code distinctions. But very pricey!!! ", DANKO25A-C-22AUG99-FD-RW Pete Perry and his wife Toni Morozumi, left, chat with Renee-Nicole Kubin, the wine director, during dinner at Gary Danko at 800 North Point at Hyde near Fisherman's Wharf in San Francisco. Food was excellent! You dont just open a great restaurant, says Chef Gary Danko, its a constant work in progress., Coriander, Black Pepper and Rosemary Crusted Tuna. The only reason I gave food a 4 star is because we received the wrong dish but it was still delicious and we ate it. Two nights later, we dined at Acquerello, which is a MUCH more fabulous restaurant. Restaurant Gary Danko Questions & Answers 2,583 Reviews Ranked #35 of 5,858 Restaurants in San Francisco. As we were seated, 2 window tables opened up, both of which remained open for over an hour, so I am not sure why my request was not granted. Remember it's very hard to get in there. . Awards and Accolades: Michelin One Star 2022; Reservations: Required; Meals Served: Dinner; Gary Danko, 800 North Point St Gary Danko Add to wishlist Add to compare Share #3 of 6698 restaurants in San Francisco #173 of 3419 seafood restaurants in San Francisco #2 of 658 steak restaurants in San Francisco Add a photo 556 photos After a long walk around Museum of Vision, go to this bar and have a rest here. During the mid- to late-1990s, when the Bay Area economy was flourishing, high-end restaurants were booked up weeks in advance and could afford to be more discriminating. As expected, it is expensive and a splurge. Even Gary Danko said it himself, "roast lobster - if we took that off the menu, people would revolt." He chuckles delightfully,"People want certain dishes, . The phone numbers for Gary are (412) 207-7373 (Tcg Tech, Inc), (412) 884-8955 (Verizon Pennsylvania, IncTcg Tech, Inc). This was the only thing they wanted to do to celebrate their birthdays. Gary Danko accepts reservations via RESY. Reservationists are available Thursday through Monday 1 p.m. to 9 p.m. Heard a lot about this restaurant and it is one of the legendary ones in San Francisco. Lorraine Castillo grew up in Southern California and fell in love with food and wine after a study abroad program in Florence, Italy. 47. But these days, says Biederbeck, San Francisco style might more aptly be characterized as "super sloppy. Unfortunately, this restaurant is not on the OpenTable booking network. Fantastic service and exceptional food. Also, being able to have a special floral arrangement on the table for when we arrived- absolutely wonderful! Steakhouses: "The traditional Yorkshire pudding is a house specialty." Best for Nob Hill's Best Restaurants Because: House of Prime Rib is one of the best steakhouses in the Bay Area. Fantastic service and exceptional food. Make sure to make a reservation ahead of time. More. Amazing dinner and food! Food was amazing and the service was equally good. There is always someone to help you in a friendly and accessible way. Twenty-three years after opening its doors in San Franciscos iconic Fishermans Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service. We were in and out in an hour and fifteen minutes. "Restaurants that attempt to impose (dress codes) that are inconsistent with where society is will probably lose business.". Our 3rd time back but some patrons can be a bit loud for an upscale establishment. 655. The food and wine was fantastic, even for my vegan friend! Gary Danko boasts the most tableside dazzle in town, including tea service, caviar service, cheese cart and flambed desserts. Hands down favorite. The service is impeccable. This is a carousel. Please submit your resume to employment@garydanko.com. And this experience did not compare to the 1st visit. The attention to detail is amazing from coat check to food. One of the best restaurants anywhere. In the old days, it was standard practice for high-end restaurants to keep a stash of sports coats and ties in the coat check room to offer men who failed to wear their own, but that practice seems to be falling out of favor. AMEX, Diners Club, Discover, JCB, MasterCard, Visa. Gary Danko Bar | Reservation Gary's bar opening hours are 5:00 p.m. to 10:00 p.m. We waited years for reservations when we finally got them it was worth the wait..FANTASTIC. A growing number have abandoned dress codes altogether, and those that still have them enforce them with considerable flexibility. They come as they are. It later brought him to the classrooms of French-born Madeleine Kamman, his exacting and visionary mentor who refined him in the techniques, science, and history of French cooking, and fortified the groundwork for his remarkable career. The food is amazing, with plenty of choices, and the service is outstanding. Even the baby pasta had good cheese and the kids loved it. It was especially nice as we both could pick and choose any four items off of the menu. Wizard's recommendation is good. If you get there when it opens you may have a chance to eat at the bar. Ive been to Gary Danko many times and I always appreciate the great service!! This was my second visit to this restaurant. His grandmother was Jewish and he grew up with Hungarian cooking with Jewish overtones.[1]. Danko started cooking at the local Village Inn restaurant at age 14. Since 2001, Gary Danko Restaurant has received the Wine Spectator Grand Award. +1 415 749 2060 Website www.garydanko.com Dress code Business Casual Payment options AMEX, Diners Club, Discover, JCB, MasterCard, Visa Executive chef Gary Danko Location 800 N Point Street, San Francisco, CA 94109 Menus Main Menu Tasting Menu Caviar Service - 1 Ounce Appetizers Fish and Seafood Meat and Game Birds Cheese Cheese If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Gary Danko, Fine Dining Contemporary French / American cuisine. In 1985, Danko became the executive chef at Beringer Vineyards. There is a date on the bottom of the goodies(to-go-cupcake). Dress code is jackets preferred but essentially every male had a population of 81,015 residents of. The Gary Danko dress code and are a bit tricky but Alan provided good instructions BEFORE hand e-mail. Wonderful eveningfabulous food and service. There is no dress code but that being said, people do dress up on the trendy side for this fabulous experience. Gary Danko Dress Code. Gary Danko: San Francisco is the most European of American cities. People should know how to dress and have respect for the other diners.". He later became the executive chef at Chateau Souverain in Sonoma County. Truly an outstanding experience. Jackets or suits are appropriate for men, while trousers, skirts, and dresses are just right for women. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. They did want him to wear a jacket, but I explained he didn't have any other clothes. Excellent food and impeccable service! "I call it the casualization of America, and it's a grim scene," says Trotter. However, Gary Danko's is probably the nicest restaurant in the city. But those days are gone. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-18777628', '');}, 'log_autolink_impression');San Francisco?"). As we were seated, 2 window tables opened up, both of which remained open for over an hour, so I am not sure why my request was not granted. "I've seen a dramatic change in the way people dress over the past six or seven years, and restaurants reflect that new attitude," says Brown, renowned for his sartorial splendor. The maitre d' politely informed her that jeans were not allowed. Overall 4 stars and of course, at least one visit here should be on the San Francisco restaurant bucket list. Thank you for making my parents 50th wedding anniversary so special!! SO two cupcakes were made IN THE FUTURE!!! 66.128.53.85 If we turned him away he would have just gone to another restaurant. Excelente comida, excelente servicio. A 1845 c c calhoun calhoun john john papers papers? But very pricey!!! Our Private Dining Room can accommodate 5 to 10 guests for a special celebration, business dinner or a gathering of friends. 180. This is the version of our website addressed to speakers of English in New Zealand. You'll see an array of different types of dress there, so a nice polo shirt and khakis would be fine, but if you have a choice, I'd go with the dressier shirt. Claim this Business Mon - Sun: 5:30 pm - 10:00 pm The dress code at Gary Danko requests elegant attire. Actress Sela Ann Ward was a Bama Cheerleader and Homecoming Queen back in 1976. We accept reservations via RESY. It is celebrating its 20 th anniversary this year. There is no dress code but that being said, people do dress up on the trendy side for this fabulous experience. You dont just open a great restaurant, says Chef Gary Danko, its a constant work in progress., Coriander, Black Pepper and Rosemary Crusted Tuna. Make sure to make a reservation ahead of time. They just didnt seem to like being there. Jeremiah Morehouse, MS, started drinking wine when he was attending UC Santa Cruz, braking out a bottle for Sunday dinner with his roommates. Thank you Gary Danko for another memorable experience. But thanks for making our experience memorable. We pay our own way. Simply download our Gift Certificate Request form, fill it out, and fax/email it to us with your request. Gary is a resident of 5134 Villaview Driv, Pitts, PA 15236-1513. Two had todays date, the other two had tomorrows date. Gary Danko is a 1977 graduate of the Culinary Institute of Hyde Park, New York. "We usually tell our guests that jackets are appreciated and ties are optional," Keller says, but he concedes that he rarely turns away diners because of the way they're dressed. An additional $6 per person. I had a nice dress on. OpenTable is part of Booking Holdings, the world leader in online travel and related services. LeVeL33 Dress Code. Wonderful place to celebrate a special occasion. I'm a foodie, and San Francisco is a foodie town, and Gary Danko still standouts. A regular favorite for us for special occasions. I don't believe they require jackets but you will probably want to be wearing one as July in SF is *not* hot (ever heard the old adage "the coldest winter I ever spent was a summer in (ta && ta.queueForLoad ? "San Francisco used to be a stylish, dressier city, but it has capitulated to the ultra-casual look," says Doug Biederbeck, owner of Bix, a swank supper club in the Financial District where jackets are "suggested but not required. Very nice service, attentive and polite. Marriott Autograph Collection Hotels in San Francisco, Ascend Collection Hotels in San Francisco, Preferred Hotels & Resorts in San Francisco, Hotels near California Academy of Sciences. While forging close relationships with artisanal cheese, meat, and produce suppliers to secure the best ingredients possible, Danko continues to push the envelope, incorporating culinary traditions, techniques, products, and seasonings from around the world to create a cuisine of great finesse and balanced flavors. Chef Gary Danko '77, First Have the Passion CIA Alumni Bio Restaurant Gary Danko, a fine-dining restaurant featuring local, fresh ingredients prepared to perfection, is in the Fisherman's Wharf neighborhood of San Francisco. It just does not get any better than Gary Danko. We will be back. San Francisco Tourism San Francisco Hotels San Francisco Bed and Breakfast "We call it the art of painting the dining room. Are tours available for SF, Muir Woods, etc.? For women, we suggest a skirt, dress, or dress pants and blouse. Follow us on Facebook The woman, so the story goes, promptly ripped off her pants and sauntered into the dining room. Gary Danko is an American chef. Your IP: 1-7 of 7 replies Our global team of inspectors are anonymous at all times, so they have the same experience as a typical guest. Id eat there ever night if I could. address location 800 N Point St, San Francisco, CA 94109 (415) 749-2060 garydanko.com COMMENTS Tell as about what you wore